If you like love a good Sugar Cookie Martini Recipe and a good Espresso Martini Recipe, then you will LOVE this combo, the ultimate Espresso Sugar Cookie Martini! Filled with so much flavor you will wish you could have ten of these! This recipe has been concocted off the most very popular and easy sugar cookie recipe that many desire to have around the Holidays. But who says you can’t enjoy this all year ’round? Made with the delicious taste of vanilla vodka, amaretto, baileys and espresso!People LOVE a good ice cold, frothy Espresso Martini Recipe. Which is always pretty simple and easy to make. It just requires 3 ingredients. Vanilla Vodka, Kahlua and Espresso. Many also prefer their Espresso Martini to be made with Baileys.
I LOVE a good ice cold, frothy Espresso Martini Recipe. Which is always pretty simple and easy to make. It just requires 3 ingredients. Vanilla Vodka, Kahlua and Espresso. Many also prefer their Espresso Martini to be made with Baileys.
An Espresso Martini with Baileys gives it that super smooth and creamy taste. An Espresso Martini with Baileys gives it that super smooth and creamy taste. It cuts the coffee taste in half, so you aren’t focused on such a strong aftertaste! With this specific martini you will have none of that but with all of that!
What Is An Espresso Sugar Cookie Martini?
This martini is one of a kind! Do you love an Easy Sugar Cookie Recipe? Well then this is your cookie recipe in a liquid form! Our original Sugar Cookie Cocktail recipe, with over 10 million views on Instagram, was such a hit we needed to incorporate a coffee flavor into this!
What Tools You Will Need For This Cocktail?
What Ingredients Will I Need To Make This Cocktail?
VANILLA VODKA
You can always use regular vodka with no flavor, however the vanilla truly helps bring out that ‘Sugar Cookie’ taste!
AMARETTO
Always make sure to get a high quality amaretto. This is so you will have the best tasting cocktail. These will taste the best and be smoother than any other brand. We love to use Disaronno!
IRISH CREAM
Baileys will always be my favorite brand of irish cream. To me it is the absolute smoothest. However, with that said, you can always go for a less expensive brand at the liquor store and you should still have the same great taste when making this cocktail!
CREAM
A simple Half and Half is all that is needed here! So make sure to grab whatever your favorite cream is and use that!
ESPRESSO
Using chilled Espresso will be the best option here. You can always brew your espresso and store in the refrigerator for when you are ready to make your drink! However, if you are wanting to make right away, there is no harm in brewing up some and adding it to your cocktail shaker filled with ice!
CACAO BITS
These are completely optional, but add a cute garnish to your cocktail!
An delightful twist and combination of espresso and sugar cookie flavors!
Ingredients
1.5 oz Vanilla Vodka
1.5 oz Amaretto
1.5 oz Baileys Irish Cream
1 oz Cream
1.5-2 oz Espresso
Cacao Bits
Directions
- Add your espresso, vodka, amaretto, baileys and cream to a cocktail shaker filled with ice
- Shake for at least 15-30 seconds. The longer you shake the more froth you will have.
- Pour all your contents from your cocktail shaker into a chilled martini glass.
- Sprinkle your Cacao Bits on top of froth.
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