Ingredients
1.5 oz Vodka
1.5 oz White Chocolate Liqueur
1 oz Rumchata
3/4 oz Cream
Christmas Sprinkles
2 Tbsp of Vanilla Frosting
Whipped Cream
1 Little Debbie Cakes Christmas Tree
Directions
- In a cocktail shaker add your vodka, white chocolate liqueur, rumchata and cream
- Fill the shaker with ice and shake for at least 10 seconds
- Add your frosting to a bowl and coat the rim of your martini glass with the frosting.
- Add your Christmas sprinkles to a bowl and dip the coated rim of your glass into the sprinkles.
- Give your cocktail one last shake and strain the mixture into your martini glass
- Top off with whipped cream and garnish with your Debbie Cake
- Enjoy!
Leave a Reply