Ingredients
2 oz Vodka
1.5 oz Pumpkin Pie Liqueur (Fulton’s Harvest)
1 oz Irish Cream (Baileys)
2 tablespoons Maple Syrup
1/4 cup Brown Sugar
Whipped Cream
Cinnamon Sugar
Directions
- In a cocktail shaker, add your vodka, pumpkin liqueur and irish cream.
- Fill with ice and shake for at least 10 seconds
- In two separate dishes, add your maple syrup and your brown sugar
- Coat the rim of your martini glass with the maple syrup then with the brown sugar.
- Strain the contents from your shaker into your martini glass, leaving enough room to top off with your whipped cream.
- Once your whipped cream is on top, sprinkle as much cinnamon sugar on top as your heart desires
- Enjoy!
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