Strawberry Coconut Mojito Recipe

The Best Strawberry Coconut Mojito for Summer

If you’re looking for the ultimate tropical cocktail that tastes like a vacation in a glass, this Strawberry Coconut Mojito is about to become your new favorite drink. Fresh mint, sweet strawberries, creamy coconut, bright lime juice, and rum come together to create a refreshing cocktail that’s perfect for pool days, backyard barbecues, beach vacations, and summer entertaining.

Unlike a traditional mojito, this version adds rich cream of coconut and sweet strawberry syrup for a delicious island-inspired twist. The result is a cocktail that’s lightly creamy, perfectly balanced, and bursting with fresh fruit flavor. Every sip delivers refreshing mint, juicy strawberry sweetness, tangy lime, and smooth coconut notes, finished with bubbly sparkling water for a light and refreshing finish.

Whether you’re hosting friends, lounging by the pool, planning a tropical-themed party, or simply looking for a fun weekend cocktail, this easy Strawberry Coconut Mojito recipe is guaranteed to impress.

Why You’ll Love This Strawberry Coconut Mojito

Easy to make in under 5 minutes
Tropical coconut and strawberry flavor combination
Refreshing and perfect for warm weather
Made with simple ingredients
Beautiful presentation for parties and gatherings
Easily customizable for a mocktail version
Light, bubbly, and incredibly refreshing

Strawberry Coconut Mojito Ingredients

4–5 fresh mint leaves
1 ounce fresh lime juice
½ ounce simple syrup
1 ounce strawberry syrup
¾ ounce cream of coconut
2 ounces white rum
Ice
Sparkling water, to top

Garnishes

Fresh mint sprig
Lime wheel
Fresh strawberry
Coconut flakes

How to Make a Strawberry Coconut Mojito

Step 1: Muddle the Mint

Add the fresh mint leaves and lime juice to a cocktail shaker. Gently muddle the mint leaves to release their aromatic oils and fresh flavor.

Step 2: Add Remaining Ingredients

Add the rum, simple syrup, strawberry syrup, cream of coconut, and ice to the shaker.

Step 3: Shake

Shake vigorously for 15–20 seconds until well chilled.

Step 4: Pour

Pour the entire contents of the shaker, including the mint leaves and ice, into your cocktail glass.

Step 5: Finish

Add a few additional ice cubes and top with sparkling water.

Step 6: Garnish

Garnish with fresh mint leaves, a lime wheel, a fresh strawberry, and a sprinkle of coconut flakes.

Serve immediately and enjoy.

What Does a Strawberry Coconut Mojito Taste Like?

This cocktail tastes like a tropical beach getaway. The fresh mint provides the classic mojito flavor while the strawberry syrup adds sweet berry notes that pair beautifully with creamy coconut. Fresh lime juice balances everything with a bright citrus finish, and sparkling water keeps the drink light, crisp, and refreshing.

The flavor profile is similar to a combination of a strawberry daiquiri, a classic mojito, and a coconut cocktail all in one delicious drink.

Tips for the Best Strawberry Coconut Mojito

Use Fresh Mint

Fresh mint is essential for achieving that signature mojito flavor. Avoid dried mint and use freshly picked leaves whenever possible.

Don’t Over-Muddle

Gently press the mint leaves to release the oils without shredding them. Over-muddling can create bitter flavors.

Use Fresh Lime Juice

Freshly squeezed lime juice delivers the brightest flavor and helps balance the sweetness of the strawberry syrup and cream of coconut.

Chill Your Glass

For an extra-refreshing cocktail experience, place your serving glass in the freezer for a few minutes before making your drink.

Variations

Frozen Strawberry Coconut Mojito

Blend all ingredients with ice until smooth for a frozen tropical cocktail.

Coconut Strawberry Mojito Pitcher

Multiply the recipe by 8–10 servings and serve in a large pitcher for parties and summer gatherings.

Strawberry Coconut Mojito Mocktail

Replace the rum with additional sparkling water or coconut water for a delicious alcohol-free version.

Pineapple Strawberry Coconut Mojito

Add a splash of pineapple juice for an extra tropical flavor twist.

What to Serve with a Strawberry Coconut Mojito

This cocktail pairs wonderfully with:

Grilled shrimp skewers
Fish tacos
Coconut chicken
Fresh fruit platters
Hawaiian sliders
Tropical salsa and chips
Summer barbecue favorites
Poolside snacks and appetizers

Frequently Asked Questions

Can I make this cocktail ahead of time?

You can prepare the mixture ahead of time, but wait to add sparkling water until serving to maintain the bubbly texture.

What rum works best?

White rum is the traditional choice and allows the strawberry and coconut flavors to shine.

Can I use fresh strawberries instead of strawberry syrup?

Yes. Muddle a few fresh strawberries with the mint leaves, although strawberry syrup provides a sweeter and more concentrated flavor.

Is cream of coconut the same as coconut cream?

No. Cream of coconut is sweetened and specifically made for cocktails, while coconut cream is unsweetened and thicker.

Can I make a large batch?

Absolutely. This recipe scales beautifully for parties, summer cookouts, and entertaining.

Final Thoughts

This Strawberry Coconut Mojito is everything you want in a summer cocktail—light, refreshing, tropical, and bursting with fresh flavor. The combination of juicy strawberry syrup, creamy coconut, bright lime juice, cooling mint, and rum creates a drink that feels both elegant and effortless.

Whether you’re sipping it poolside, serving it at a backyard gathering, or enjoying it on a warm summer evening, this easy mojito recipe is guaranteed to transport you straight to the tropics.

One sip and you’ll understand why this Strawberry Coconut Mojito deserves a permanent spot on your summer cocktail menu.