Eggnog Espresso Martini Recipe

Eggnog Espresso Martini Recipe

Recipe by Dayna Ferraro
0.0 from 0 votes
Servings

1

servings

Ingredients

  • 2 oz Vodka

  • 1 oz Kahlua

  • 1.5 oz Espresso

  • 1 oz Eggnog

  • Vanilla Frosting (for rim)

  • Cacao Bits (for rim)

  • Ground Cinnamon (for garnish)

Directions

  • In your cocktail shaker, add your vodka, kahlua, espresso and eggnong.
  • Fill the shaker with ice and shake for at least 30 seconds.
  • Add your vanilla frosting to a dish and add your cacao bits to a separate dish
  • Dip the rim of your martini glass into your frosting. Coating the entire rim.
  • Then dip the coated rim into your cacao bits.
  • Give your shaker one last good shake and strain the contents into your martini glass.
  • Garnish with cinnamon
  • Enjoy!

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