2 cups of good quality Vodka ( I like Titos, Grey Goose, Kettle 1 and Chopin)
1 Large (48 oz) bottle of Pomegranate Juice (I only ever use PomWonderful)
3-4 oz Aperol
Prosecco or Sparkling Water
2 Large Oranges
1 Large carton of blackberreis
1 cup cranberries
3 Rosemary Figs
Directions
Slice up your oranges with a mandoline slicer.
Add all ingredients, including the fruit but – (minus the prosecco/sparkling water) to a pitcher or punch bowl.
Always taste test and adjust accordingly. You can continue to double the recipe depending on the crown you are having.
Cover your punch and let sit overnight in the refrigerator. If you are making this in a pinch then try and make at least 2-3 hours before and let it sit in the fridge!
When serving, add ice to your cocktail glass and fill with the punch 3/4 of the way.
Top off with prosecco or sparkling water. Your choice!
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