Homemade Sarti Spritz Recipe (The Perfect Alternative to Sarti Rosa)

If you’ve been scrolling through social media lately, you’ve probably seen the Sarti Spritz making waves across Europe. This gorgeous pink-orange cocktail has become one of Italy’s trendiest summer drinks, served at beach clubs, rooftop bars, and outdoor cafés all along the Amalfi Coast and beyond. Unfortunately, if you’re in the United States, finding a bottle of Sarti Rosa can be incredibly difficult.

That’s exactly why I created this homemade version.

Instead of waiting for Sarti Rosa to become more widely available, this recipe recreates its signature fruity flavor using a combination of blood orange syrup, passion fruit syrup, and mango syrup. Together, these three flavors closely mimic the sweet, citrusy, tropical notes that make the original cocktail so irresistible.

Finished with crisp Prosecco and bubbly sparkling water, this easy spritz is refreshing, elegant, and surprisingly close to the Italian original. Whether you’re hosting brunch, relaxing by the pool, or planning a summer dinner party, this cocktail brings a little taste of Italy right to your backyard.

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Why You’ll Love This Homemade Sarti Spritz

One sip and you’ll understand why this cocktail has become so popular.

This version is:

• Made with ingredients you can actually find in the U.S.
• Beautifully fruity without being overly sweet
• Light, bubbly, and incredibly refreshing
• Ready in just a couple of minutes
• Perfect for summer entertaining
• Gorgeous enough for Instagram and Pinterest
• A fantastic Aperol Spritz alternative

The combination of blood orange, passion fruit, and mango creates an incredibly balanced flavor profile that’s bright, juicy, and tropical while still maintaining the sophisticated feel of a classic Italian spritz.

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What Does a Sarti Spritz Taste Like?

A Sarti Spritz is sweeter and fruitier than an Aperol Spritz.

Instead of the herbal bitterness found in Aperol, this cocktail highlights vibrant citrus and tropical fruit flavors. You’ll notice juicy blood orange first, followed by bright passion fruit and smooth mango before the crisp bubbles from the Prosecco and sparkling water finish each sip.

The result is light, refreshing, and incredibly easy to drink.

If you typically find Aperol too bitter, you’ll likely love this version.

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Ingredients You’ll Need

• Blood orange syrup
• Passion fruit syrup
• Mango syrup
• Prosecco
• Sparkling water
• Ice
• Fresh orange slice for garnish (optional)

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Ingredient Notes

Blood Orange Syrup

Blood orange gives this cocktail its beautiful citrus backbone while providing that vibrant ruby color associated with Sarti Rosa.

Passion Fruit Syrup

Passion fruit brings a bright tropical tang that keeps the cocktail from becoming overly sweet.

Mango Syrup

Mango rounds everything out with smooth sweetness and creates the signature tropical finish.

Prosecco

A dry Prosecco works beautifully here because it balances the sweetness of the fruit syrups without overpowering them.

Sparkling Water

Sparkling water keeps the drink crisp and refreshing while allowing the fruit flavors to shine.

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How to Make a Homemade Sarti Spritz

Fill a large wine glass with ice.

Pour equal amounts of blood orange syrup, passion fruit syrup, and mango syrup into the glass for a combined total of about 1½ ounces.

Top with chilled Prosecco.

Finish with a splash of sparkling water.

Gently stir just enough to combine.

Garnish with a fresh orange slice if desired and serve immediately.

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Tips for the Best Homemade Sarti Spritz

Use well-chilled Prosecco for the crispiest bubbles.

Don’t skip the ice. A full glass keeps the cocktail cold without watering it down too quickly.

Stir gently. Overmixing can flatten the bubbles.

Use quality fruit syrups with real fruit flavor whenever possible.

Serve immediately after pouring to preserve the fizz.

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Variations

Make It Sweeter

Add slightly more mango syrup.

More Citrus

Increase the blood orange syrup slightly.

More Tropical

Add a little extra passion fruit syrup.

Frozen Version

Blend the syrups with ice before topping with chilled Prosecco.

Mocktail Version

Skip the Prosecco and replace it with sparkling white grape juice or additional sparkling water.

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What to Serve with a Homemade Sarti Spritz

This cocktail pairs beautifully with:

• Burrata crostini
• Prosciutto and melon
• Caprese skewers
• Shrimp cocktail
• Bruschetta
• Marinated olives
• Italian charcuterie boards
• Flatbreads
• Grilled chicken
• Seafood pasta
• Fresh fruit platters

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Frequently Asked Questions

What is Sarti Rosa?

Sarti Rosa is an Italian fruit liqueur that combines flavors like blood orange, mango, and passion fruit. It’s commonly used to make the popular Sarti Spritz.

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Why can’t I find Sarti Rosa in the United States?

Sarti Rosa has limited distribution in the U.S., making it difficult to find in many states. Availability continues to expand, but it’s still uncommon compared to other Italian aperitifs.

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Does this taste like the original Sarti Spritz?

While nothing perfectly replaces Sarti Rosa, combining blood orange, passion fruit, and mango syrups creates a remarkably similar fruity flavor profile that’s inspired by the original cocktail.

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Is this sweeter than an Aperol Spritz?

Yes. This cocktail is fruit-forward with very little bitterness, making it an excellent option for people who don’t enjoy bitter aperitifs.

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Can I make these for a party?

Absolutely. Simply multiply the ingredients to serve a crowd, adding the sparkling water just before serving to keep the bubbles fresh.

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Which Prosecco works best?

Choose a dry or extra dry Prosecco. It balances the sweetness of the syrups while maintaining the crisp, refreshing character of the drink.

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Can I use flavored sparkling water?

Yes. Blood orange, citrus, or plain sparkling water all work beautifully.

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What glass should I serve it in?

A large stemmed wine glass is traditional and allows plenty of room for ice while showing off the cocktail’s beautiful coral-pink color.

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Can I prepare it ahead of time?

You can combine the syrups ahead of time, but wait to add the Prosecco and sparkling water until just before serving so the cocktail stays bubbly.

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Is this a good summer cocktail?

Absolutely. It’s light, refreshing, colorful, and ideal for pool parties, bridal showers, brunches, patio dinners, and warm evenings outside.

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Final Thoughts

If you’ve been eager to try the famous Italian Sarti Spritz but can’t get your hands on a bottle of Sarti Rosa, this homemade version is the next best thing. By blending equal parts blood orange, passion fruit, and mango syrups with chilled Prosecco and sparkling water, you can capture the bright, tropical character that has made this cocktail such a sensation overseas.

Elegant enough for entertaining yet simple enough for a casual afternoon on the patio, this Homemade Sarti Spritz is proof that you don’t need hard-to-find ingredients to enjoy a taste of Italy. One sip of its fruity, bubbly refreshment, and you’ll understand why this vibrant spritz has become one of the hottest cocktails of the summer.