Poisoned Blood Martini Recipe

Directions

• In your cocktail shaker add about 8 blackberries, 6 raspberries, 4 mint leaves and your lemon juice
• Muddle all together until berries are fully mushed
• Next add your gin and your egg white
• Dry shake without ice for about 5 seconds
• Next add ice to your shaker and shake again for at least 10 seconds
• Double strain into your martini glass. This way you don’t get all those seeds in your drink
• Garnish with more blackberries and raspberries and enjoy!